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Kibun Kamaboko Akanezuki Shiro 8.11 oz
Baked Fish Cake. Product of Japan. pollock, water, potato starch, sugar, salt, de-fatted soybeans, sweet rice wine, white egg, vegetable oil, MSG, glycine, glucose, cooking rice wine, sodium acetate, fish extract, scallop extract, shellfish calcium, dl-malic acid sodium, inosinic acid sodiumThis item is perishable and requires at least 3 Day Express Saver Delivery. Please email us or call us for best shipping method, especially if you are combining other dry goods products.
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